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The newly refurbished Chetham Arms in the picturesque setting of Chapeltown encapsulates everything that's best about the typical village inn. Old world charm, original features, woof burning fires, real ales, fine wines, delicious food and a friendly welcoming atmosphere. The menu has been created by head chef Chris Yates, a talented, award-winning local chef who has worked at many of the areas best restaurants. He has taken care to include many traditional dishes, as well as sourcing ingredients locally. The pub offers relaxed traditional dining, whilst there is an ever changing a la carte menu available in the restaurant. We haven't forgotten our younger customers and especially for them we have created a unique menu featuring smaller versions of the adults dishes - again, freshly made with quality ingredients and the boast of 'not a frozen nugget in sight!'.
